Friday, June 27, 2008

Tonight's dinner...

So I used another recipe from the Better Than Drive Thru blog. (You can click on it on my sidebar) This one came from Emy and it was for a Ham and Swiss Stromboli. I was really excited to try this because I LOVE Stromboli! Instead of using the premade french bread dough, I made my own 1.5lb loaf using my breadmaker. It turned out great! Since I used a bigger loaf, I upped the rest of the ingredients a little. It turned out great! Here's some pics of the final product...






Thanks Emy!!! :-)

4 comments:

rachel

That looks amazing! I'm SO going to try this.
You should post the pics on the other blog. I don't know that I would've tried making it had I not seen these photos. I'm such a visual person...
Love you!!

Paula

Thanks! :-) I'll post it the other blog if you think it will help others. :-) Do you want my breadmaker recipe for the dough? It's super easy! Love ya!!

Jennis

K- freakin' whoa! that looks aawwweeeesommmmeee as Tommy boy would say. I will be checking that one out. oh yeah. Did I mention how freakin cute that kid is??? so bleedin' cute!!

Kirsten

Yummy!!!